Esencia de Nevadillo - Extra Virgin Olive Oil - 250ml
Nevadillo extra virgin olive oil comes from Fincas Los Juncares, Vistalegre, integrated in mountain range Sierra Andújar in the heart of Sierra Morena, Jaén.
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Descripción del producto
A fruity and balanced top-of-the-range extra virgin olive oil.
It has aromas of tomato, artichoke and freshly cut grass with hints of fig and almond.
Mild flavour. Sweet on entry with very light bitterness and medium spiciness. Balanced, smooth and medium fruity.
Ingredientes
Green olives (early harvest november)
Valor nutricional
| Nutriscore | Nutriscore D |
| Energía | 3761 kJ 899 kcal |
| Grasas | 86 g |
| Grasas totalmente saturadas | 13 g |
| Hidratos de carbono | 0 g |
| Fibra alimentaria | 0 g |
| Azúcares | 0 g |
| Proteínas | 0 g |
| Sal | 0 g |
Envasado y estructura nutricional
| Método de conservación | Ambient |
| Embalaje unitario | Vidrio |
| Longitud unidad individual | 5.05 cm |
| Anchura unidad individual | 5.05 cm |
| Altura unidad individual | 23.0 cm |
| Longitud cartón | 21.5 cm |
| Anchura de la caja | 16.5 cm |
| Altura de la caja | 25.0 cm |
| Peso neto por unidad | 230.0 gramo |
Instrucciones
- Instrucciones de uso
- Instrucciones de almacenamiento
- Instrucciones para servir
Perfect to use raw on its own or with bread, with salads. To cook all kinds of meals and as a finishing touch to countless dishes, such as soups, pastas, meats, etc. A must for breakfast with toast.
Store in a cool place, away from light and heat.
Perfect to use raw on its own or with bread, with salads. To cook all kinds of meals and as a finishing touch to countless dishes, such as soups, pastas, meats, etc. A must for breakfast with toast.
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